Ingredients:
- 2 cups fresh watermelon chunks (seeded and preferably frozen)
- 1/2 cup frozen raspberries or blueberries
- Juice of 1/2 a lime
- 1/2 cup ice cubes (if using fresh watermelon)
- 1/4 cup water (only if needed to help blend)
Instructions:
- Put the watermelon, berries, and lime juice into the blender.
- Add ice if your watermelon wasn’t frozen.
- Pulse and blend until it reaches a perfectly icy, scoopable slushie consistency.