Greek Yogurt Berry Bowl

Ingredients:

• 1 cup thick Greek yogurt (plain or vanilla)
• 1 tbsp honey or maple syrup
• 1/4 cup crunchy granola
• 1/4 cup fresh berries (raspberries and blueberries work best)
• 1 tsp chia seeds
• 2-3 fresh mint leaves (for a pop of green)

Instructions:

1. Scoop the Greek yogurt into the center of a wide, shallow bowl and smooth the top with the back of a spoon.
2. Drizzle the honey or maple syrup in a thin zigzag pattern across the yogurt.
3. Arrange the granola, raspberries, and blueberries in neat, parallel lines on top.
4. Sprinkle the chia seeds over the berries and garnish with a few mint leaves in the corner.